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This menu will be available until Saturday 8th November.

From Saturday 8th November our Festive Main Menu will be served. 


Click HERE to see the menu

Brunch

Served all day



Brunch




Petite Full English

1 sausage, 1 back bacon, 1 hash brown, roasted tomato & mushrooms, baked beans, toast & 1 egg cooked to your preference (GF*)

£12.50



Petite Veggie English

1 Linda McCartney red onion & rosemary sausage, 1 hash brown, halloumi, roasted tomato & mushrooms, baked beans, toast & 1 egg cooked to your preference (GF*/V)

£12.50



Petite Vegan English

1 Linda McCartney red onion & rosemary sausage, 1 hash brown, smashed avocado, roasted tomato & mushrooms, baked beans, roasted sweet potato, peppers & onion & toast (V/VEGAN)

£12.50



Full English

2 sausages, 2 back bacon, 2 hash browns, roasted tomato & mushrooms, baked beans, toast & 2 eggs cooked to your preference (GF*)

£16



Full Veggie English

2 Linda McCartney red onion & rosemary sausages, 2 hash browns, halloumi, roasted tomato & mushrooms, baked beans, toast & 2 eggs cooked to your preference (GF*/V)

£16



Full Vegan English

2 Linda McCartney red onion & rosemary sausages. 2 hash browns, smashed avocado, roasted tomato & mushrooms, baked beans, roasted sweet potato, peppers & onion & toast (V/VEGAN)

£16



Breakfast Quesadilla

Sausages, smoked streaky bacon, scrambled egg, homemade salsa, mozzarella, red Leicester in a toasted tortilla Served with homemade spicy beans & cajun tater tots

£16.50



Sweetcorn Fritters

Smashed avocado, halloumi, poached eggs, spring onion & red chilli (V/GF)

£12.50




On Sourdough




Chilli & Chorizo

Chilli jam, chorizo, spinach & smashed avocado. Served with poached or scrambled eggs. Red chilli & spring onion (GF*)

£15



Smashed Avocado

Served with poached or scrambled eggs. Red chilli & spring onion (GF*/V) + Traditional smoked salmon - £4.50

£13.50



Garlic Sautéed Mushrooms

Sauteed onions & poached or scrambled eggs (V/VEGAN*)

£13




Benedict

Served on a Bore Street Bakery breakfast muffin with poached eggs & hollandaise sauce




Benedict

(GF*)

£12.50



Royale

(GF*)

£13.50



Smashed Avocado

(GF*/V)

£13.50




Pancakes / French Toast

Choose any of the below toppings on either homemade buttermilk pancakes or cinnamon french toast




Lemon & Blueberry

Lemon curd, blueberries, cheesecake batter, digestive crumb (V)

£13



All Day Breakfast

Smoked streaky bacon, sausage patties, hash browns, mature cheddar, fried egg & maple syrup

£15



Bacon & Maple Syrup

Smoked streaky bacon

£13




Breakfast Sandwich / Muffin




2 Sausage & Egg

(GF*)

£8



3 Rashers of Back Bacon & Egg

(GF*)

£8



2 Red Onion & Rosemary Sausage

(GF*/V)

£8



2 Sausage & Back Bacon

(GF*)

£9.50



Eggs on Toast

Scrambled, poached or fried eggs on 2 slices of Gayton’s white or brown toast (GF*/V) + Upgrade to sourdough - 75p

£7.75



Toast & Preserve

2 slices of Gayton’s white or brown toast. Butter & jam or marmalade (GF*/V/VEGAN*) + Upgrade to sourdough - 75p

£4



Toasted Tea Loaf

Bore Street Bakery fruit loaf (V/VEGAN)

£4




In A Skillet




Mexican

Crushed new potatoes, peppers, onions, chorizo, tomato sauce, mature cheddar, fried eggs & nacho crumb (GF*)

£15.50



Smoked Haddock & Spinach

Sweet potato, tomato & herb sauce, onion & poached eggs (GF*)

£15



Big Breakfast

Cheesy tater tots, black pudding, sausage, smoked streaky bacon, mature cheddar & fried egg (GF*)

£15


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